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【FARM TO PLATE】Taiwanese Braised Pork Belly 500g / 台式卤肉 / Lu Rou Fan / Ready to eat / Frozen / Serve up to 4 pax / Best seller items

Regular price $14.90 SGD
Regular price Sale price $14.90 SGD
Sale Sold out
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One of the Taiwanese foods we miss the most is the braised pork rice found in Taiwanese cuisine. This dishes are typically made of pork belly which is processed into small pork cubes cooked with Taiwan sauce and shallot and then served on top of rice. Best served with egg, cucumber and etc

 

Specially made for those who would like to easily enjoy an authentic Taiwanese meal as no additional ingredients is required! Easy and convenient.

 

Net weight : 500g (serve up to 4pax)

Storage: Keep Frozen (packed in Aluminum Composite Food-Grade Bags)

  

 

Cooking method (Heat up) :

Method 1 :

 

Pour out the frozen braised pork belly into a bowl then steam for 8-10 minutes.

 

Method 2 :

Put the frozen pack into hot boiling water, boil for 6-8 minutes then turn off the heat and soak it for 2-3 minutes. It's time to enjoy your meal.

 

Method 3 :

 

Remove the packaging and pour out the braised pork into a bowl and heat it up by using microwave/oven for 4-6 minutes

    Shipping & Returns

    Farm To Plate SG is a leading fresh seafood and meat supplier in Singapore. We distribute wholesale frozen seafood, beef, lamb, mutton, pork, poultry and other frozen food products like smoked and processed meat, ready-to-eat poultry, finger food.

    Care Instructions

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      We deliver island-wide FREE for a minimum order of $60. 

      From Monday to Friday we offer next day delivery for orders placed before 2PM.

      Due to high order volumes we are unable to offer next day delivery after 2PM on Friday.

      Orders placed between 2PM on Friday and 12PM on Saturday will be delivered on Monday.

      While orders placed between 12PM on Saturday and 11:59PM on Sunday will be delivered on Tuesday.

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      Monday - Saturday: 11am - 8pm

      We do not deliver on Sundays and Public Holidays.

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